Meat
Lamb Ragu' with Pappardelle
More about the dish
Rich and meaty Slowly Braised Lamb Ragu, the ultimate Italian comfort food!
How we make it
Succulent lamb shoulder is slowly braised with onions, carrots, celery, tomatoes, & hardy herbs, creating an intensely flavorful lamb ragu sauce perfectly paired with pappardelle
Nutrition per serving
| Calories (Kcals) | 957 |
| Protein (g) | 65 |
| Fat, total (g) | 29 |
| Fat, saturated (g) | 11 |
| Total sugars (g) | 15 |
| Sodium (mg) | 681 |
| Carbohydrate (g) | 99 |
Allergens
Contains egg, wheat, soy, milk
Please check the ingredient list for any specific allergies