Veggie
Paneer Butter Masala
with Basmati Rice
More about the dish
This Paneer butter masala is a curry lovers dream! Soft paneer dunked in sikly, creamy and flavourful curry.
How we make it
The silky, smooth gravy is made by reducing onions, tomatoes and cashews mixed with our homemade spice mix and blitzed to a smooth consistency and braised with whole spices and finished by adding cream, soft paneer and garnished with coriander leaves.
Nutrition per serving
Calories (Kcals) | 512 |
Protein (g) | 19 |
Fat, total (g) | 28 |
Fat, saturated (g) | 12 |
Total sugars (g) | 8 |
Sodium (mg) | 898 |
Carbohydrate (g) | 44 |
Allergens
Contains milk, cashew
Please check the ingredient list for any specific allergies